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Showing posts with label Barbera. Show all posts
Showing posts with label Barbera. Show all posts

Great Value Italian Red Wine

April 30, 2008
The wine was a 2005 Siema Rosso Vino da Tavola by Lodali Winery from Piedmont. Sorry, I seem to have not taken a picture of this one. The wine clocked in at 12% alcohol by volume and cost me $8!!!! at The Winery in Old Town Alexandria. It's a blend of 50% Barbera and 50% Dolcetto. I believe I took more notes on this wine than almost any other red wine I've had in recent memory. I'm still shocked at the layers and depth in this little $8 bottle of wine. What I should have done was go buy the rest that The Winery had because this was simply an amazing value.

The nose showed smoke, leather, a little barnyard, red berries, and red currants. It kept opening up as the night progressed and the smell was amazing. In the mouth the wine was red and earthy. I found red berries, red currants, earth, leather, a smoky characteristic, and more red fruit.

This was just an absolutely fabulous deep wine with layers of flavors. Everyone loved this one at our dinner party. I served it with homemade pizza, and in addition to everything else, the wine was wonderful with pizza! The smoky flavors were perfect for the cheese and pepperoni covering the pizza.

A Barbera Kind of Month

February 17, 2008
I picked up this bottle of 2006 Ruvei Marchesi di Barolo Barbera D'Alba at The Winery in Old Town, Alexandria for $18.99 minus a 10% case discount. It clocked in at 13% alcohol by volume and had one of those terrible plastic cork closures.

On the nose I found cherries and leather. The nose was sweet with spicy undertones. In the mouth I got flavors of dark cherry and spice. The wine was lighter in the mouth than other Barbera's that I've had. It didn't have as much going on as similarly priced bottles either.

It was a nice quaffing wine, but look for other bottles in the same price range that offer a better value.

I don't know where I got this wine

February 16, 2008
Literally, I have no idea. I usually write these things down, but it had no price tag on it, which makes me think it didn't come from The Winery. I think perhaps my brother gave it to me for Christmas, I know he gave me two bottles of wine, but I have several Italian reds of unknown origin, and I don't remember which one was from him! See, I told you I'm losing my mind!

Anyway, the wine as a 2003 Camp' du Rouss Coppo Barbera D'Asti. It looks like you can find it for about $18 online, it clocked in at 13.5% alcohol by volume, and had a real cork closure.

The wine had a deep and bitter nose. It showed a little barnyard funk, but it blew off quickly. A little fruit, but it comes and goes, raspberry, blackberry, and dark cherry. The nose was leathery, very leathery. In the mouth, I found red raspberry, a little spice, and leather on the back of the palate. Overall the wine was smooth, a tiny bit tannic at the finish, but well integrated. The flavors were dominated by the leather. For around $18 I think this is a good value for a Barbera.

Barbera d'Asti, how I Love Thee

November 13, 2007
*Disclaimer: I received this bottle in a sample pack from Domaine547.

I have very recently fallen in love with Barbera. We've had several bottles in the last month and they have all been gorgeous. It's not a varietal I have a lot of experience with, but you can bet that I will be continuing to seek it out in the coming months. A nice, earthy red, with plenty of tasty fruit, it seems perfect of the pastas and stews we tend to eat in the winter. Jill of Domaine547 sent this bottle to me, not knowing (as I have yet to post those reviews) that this is quickly becoming a prized grape in our house!

The wine was a 2--5 Braida di Giacomo Bologna "Montebruna Barbera" d'Asti. It's made of 100% Barbera grapes and is actually fermented in stainless steel for 2 weeks before being aged in oak for a year. The wine clocked in at 14% alcohol by volume, had a real cork closure, and can be purchased from Domaine547 for $24.99.

On the nose, there was a little bit of sour funk that quickly blew off to reveal an excellent wine. Showing through were aromas of leather, black cherries, and a slightly earthy note. At this point, I finally tasted the wine and my first note was "omg yum." I found black cherry, which reminded me a bit of cherry Juicy Juice(which is still one of my favorite things, I am a kid at heart), but for adults. Plummy, with both red and black berries, the wine was smoky and had a lot of depth of flavor. This is one I would definitely buy at this price.

Thanks Domaine547, we really enjoyed this bottle!