You should go get some. This was an absolutely delicious blend of Merlot, Cabernet Sauvignon and Cabernet Franc, clocking in at 14.5% alcohol by volume with a real cork closure. The nose on the wine was incredibly complex. Layers of currants, blackberries, plums, a toasty note with cedar, spices also coming though. In the mouth this wine was tart and juicy, with raspberries, currants and blackberries.
Overall this wine was smooth and drinking incredibly well right now. Though, admittedly, that could have been due to the fact that it was open for at least 4 hours before we drank it since it had to travel an hour or more with Farley to the restaurant, then it sat for over two hours while we ate and chatted and then had to travel an hour back to our inn! I pictured serving it with the bacon-wrapped cornish hens I made earlier this year.
Thanks again Farley for sharing this incredibly tasty wine with us!
You're very welcome! I love to share wine.
I meant to give you notes on it, cause I know you like to include as much info as possible.
Price: $45 but sadly, no longer available at the winery (maybe a store or two in the Bay Area)
Blend: 58% Merlot, 36% Cab, 6% Cab Franc
Production: just over 400 cases
4/25/07, 7:13 PM
Oh, that's too bad! I thought I remembered you saying that, but then I looked on the winery website and it is still listed as for sale! Oh well, maybe they will release another one some day!
4/26/07, 12:06 PM
Good news. The 2003 is already out, and I think it's gonna be even better.
4/30/07, 9:28 AM
Man, that's going to be a good wine then, since this one was excellent!
4/30/07, 1:07 PM